Travel Tips | Page 3 | Wandering Portugal

Articles

• Guimarães, Portugal, a Hot Destination for 2011

• Pig Pilgrimage: Mealhada, Portugal

  Iberia is definitely the place for eating pig. If you’ve never stuck a fork into a slab of Pata Negra—black footed pig—simply grilled over a wood fire, you haven’t lived.

  But then there’s suckling pig roasted in a wood oven…

• Evora - History and Prehistory

  Evora has a long and extensive history for the tourist to see and discover.

• Taste Portugal

• Chanfana | Traditional Food of Portugal

  Chanfana is a goat stew, often done with lamb or kid these days, that is easy to make if you’d like a taste of Portugal.

• Driving Fast in Portugal

• Portugal Now: Inexpensive Food, Relaxing Places

• Historic Train Journeys in the Douro

• Chef of the Year Jorge Rodrigues from Portugal's Algarve

• Portugal's Fast Trains - Alfa Pendular

  Fast and Luxurious Alfa Pendular trains will take you from north to south in Portugal.